(No Carbs)
Ingredients:
- Red Pepper
- Mince beef (or one hamburger patty)
- Tomato Sauce in can of Plum Tomatoes (or chopped tomato)
- Tomato Paste; good squirt
- Dried Oregano
- Sliced Tomato
- Mozarella (or other melty cheese)
Methods:
(Preheat oven ~ 180 c)
1. Fry mince beef (if patty, break it up) till brown
2. Simmer beef in tomato sauce, tomato paste, salt and herbs for 15 – 20 mins
3. 5 mins before beef is done, place halved peppers into oven – roast for 5 mins.
4. Remove pepper from oven, fill with minced beef, then top with tomato and cheese.
5. Grill for 15 minutes.
Served with: Celery and Guacamole
